3 Easy & Delicious Egg Sandwich Recipes

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Egg sandwich | Egg sandwich recipe | Breakfast sandwich | Bacon egg sandwich | Scrambled egg sandwich | Breakfast egg sandwich recipes

Do you love egg sandwiches? I sure do! Today I’m sharing 3 delicious and easy egg sandwiches – spicy egg sandwich, bacon egg sandwich and Caprese egg sandwich. These egg sandwich recipes can be had for breakfast, brunch or snack. They are filling, easy to make and super tasty!
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(You’ll find links to my cookware, crockery, kitchen and pantry essentials in my Amazon store)

🎶 Music used from Epidemic sound – https://www.epidemicsound.com/referral/7wist3/
🍱 Instagram: https://www.instagram.com/breakthespice_/
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*RECIPE*
*SANDWICH SAUCE:*
1 tbsp mayonnaise
1 tbsp ketchup
1 tsp hot sauce

*SPICY SCRAMBLED EGG SANDWICH*
INGREDIENTS (1 sandwich)
2 eggs
2 slices bread
1 small onion
2 fresh chillies (green/red)
Coriander/cilantro leaves
1/4 tsp turmeric powder
1/2 tsp chilli powder
1/2 tsp salt
Cheddar cheese (as needed)
Butter
Cooking oil

PROCESS:
1. Heat 1 tbsp neutral oil and sauté onions until golden
2. Whisk eggs with turmeric, chilli powder and salt. Add the egg mixture to sautéed onions and scramble.
3. Switch off the flame when eggs set and add the chillies and coriander/cilantro. Adding chillies at the end keeps it fresh and spicy
4. Evenly spread sandwich sauce over 1 slice
5. Add scrambled eggs, cheddar cheese and place another slice over it
6. Grill the sandwich with butter until golden brown on both sides

*CRISPY BACON EGG SANDWICH*
INGREDIENTS (1 sandwich)
2 eggs
2 slices bread
1 medium onion
2 strips bacon (pork/turkey)
Pickled jalapeños/gherkins
Cheddar cheese (as needed)
Butter

PROCESS:
1. Dice 2 strips of bacon (pork/turkey) and add it to a hot pan without oil. Let the bacon release its fat and fry until crisp. Set aside excess bacon fat
2. Thinly slice the onion and fry it in some bacon fat until browned
3. Make soft scrambled eggs in the same pan without adding salt. The bacon is salty enough so there is no need to add more salt
4. Evenly spread sandwich sauce over a slice of bread. Layer with bacon, scrambled eggs, browned onions, pickled jalapeños/gherkins and cheddar cheese. Cover with another slice of bread
5. Grill the sandwich with butter on medium/low flame until golden on both sides

*CAPRESE EGG SANDWICH*
INGREDIENTS (1 sandwich)
2 eggs
2 slices bread
1 ripe tomato
Few basil leaves
Fresh/aged mozzarella (as needed)
Olive oil

PROCESS:
1. Cut a ripe tomato into 1/2 cm thick slices and sprinkle some salt over them. This boosts the tomato flavour
2. Thinly slice a few fresh basil leaves. Basil pesto can also be used instead of basil leaves
3. Slice fresh mozzarella or grate aged mozzarella cheese
4. Fry the tomato slices in olive oil until lightly charred on both sides
5. Scramble eggs with olive oil in the same pan
6. Layer the bread with scrambled eggs, fried tomatoes, basil leaves and mozzarella cheese
7. Grill the sandwich with olive oil until golden brown on both sides

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SUBSTITUTES:
• No cheddar/mozzarella cheese?
Replace with a cheese of your choice

• Don’t like cilantro/coriander?
Skip it

• No turmeric powder?
Skip it

• No pickled jalapeños/gherkins?
Substitute with any pickled vegetables
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TIPS:
• Cast iron pans work the best to get a brown crust on sandwiches
• These sandwiches taste best when fresh. It can get soggy if packed or stored
• Large batch of sandwich sauce can be prepared and stored in the refrigerator
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Disclaimer: Some of the above links are Amazon affiliate links and I receive a small commission with each sale at no extra cost to you. Thanks so much for the support.

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Comments

Break the Spice says:

RECIPE
SANDWICH SAUCE:
1 tbsp mayonnaise
1 tbsp ketchup
1 tsp hot sauce

SPICY SCRAMBLED EGG SANDWICH
INGREDIENTS (1 sandwich)
2 eggs
2 slices bread
1 small onion
2 fresh chillies (green/red)
Coriander/cilantro leaves
1/4 tsp turmeric powder
1/2 tsp chilli powder
1/2 tsp salt
Cheddar cheese (as needed)
Butter
Cooking oil

PROCESS:
1. Heat 1 tbsp neutral oil and sauté onions until golden
2. Whisk eggs with turmeric, chilli powder and salt. Add the egg mixture to sautéed onions and scramble.
3. Switch off the flame when eggs set and add the chillies and coriander/cilantro. Adding chillies at the end keeps it fresh and spicy
4. Evenly spread sandwich sauce over 1 slice
5. Add scrambled eggs, cheddar cheese and place another slice over it
6. Grill the sandwich with butter until golden brown on both sides

CRISPY BACON EGG SANDWICH
INGREDIENTS (1 sandwich)
2 eggs
2 slices bread
1 medium onion
2 strips bacon (pork/turkey)
Pickled jalapeños/gherkins
Cheddar cheese (as needed)
Butter

PROCESS:
1. Dice 2 strips of bacon (pork/turkey) and add it to a hot pan without oil. Let the bacon release its fat and fry until crisp. Set aside excess bacon fat
2. Thinly slice the onion and fry it in some bacon fat until browned
3. Make soft scrambled eggs in the same pan without adding salt. The bacon is salty enough so there is no need to add more salt
4. Evenly spread sandwich sauce over a slice of bread. Layer with bacon, scrambled eggs, browned onions, pickled jalapeños/gherkins and cheddar cheese. Cover with another slice of bread
5. Grill the sandwich with butter on medium/low flame until golden on both sides

CAPRESE EGG SANDWICH
INGREDIENTS (1 sandwich)
2 eggs
2 slices bread
1 ripe tomato
Few basil leaves
Fresh/aged mozzarella (as needed)
Olive oil

PROCESS:
1. Cut a ripe tomato into 1/2 cm thick slices and sprinkle some salt over them. This boosts the tomato flavour
2. Thinly slice a few fresh basil leaves. Basil pesto can also be used instead of basil leaves
3. Slice fresh mozzarella or grate aged mozzarella cheese
4. Fry the tomato slices in olive oil until lightly charred on both sides
5. Scramble eggs with olive oil in the same pan
6. Layer the bread with scrambled eggs, fried tomatoes, basil leaves and mozzarella cheese
7. Grill the sandwich with olive oil until golden brown on both sides

Antara Roy says:

I tried all of em and honestly these are perfect 😋

Diptarup Saha says:

Perfect Cooking videos. Timing, background music, recipes, videography, presentation. Just Perfect!!!

I'm sure you'll reach 100M subscribers.

Kz_S says:

You deserve a lotta views and also lotta subscribers…..just chef's kiss!!!

Nileen Sandra says:

Love the way how you add spiciness to your cooking combined with soft soothing western music.. 😋 Yum.. Good job, girl♥️

Mahdiyah Malik says:

Love your simple and easy recipes. Please make more vegetables recipes

g arenas says:

Love at first sight 😍Your videos are amazing !! Subscribed straight away 😊

Rasmus says:

Nice food :-)

The Mughlai Kitchen says:

Looks so delicious👌👍stay connected 🙂

Anika Arabelle says:

Hey, can we please get some vegan recipes!? Thank you ☺️

Samiø says:

they all look really good 😋

Payel Roba says:

The fact that I literally watched this channel grow from 10K to more than 85K subs makes me proud :).. The calmness and quality of your videos are always so beautiful.. Thank you for your efforts, have a nice day. 😀 <3

Jennifer Espinoza says:

Will you do a video on where you bought your white pan ? It looks like the best nonstick pan I've seen.

saveurs & relax says:

Looks delicious, thanks for the video !👍👍👍🙂🇨🇦

The Glamorous Life of Nae says:

This looks so good! Thank you for sharing the recipes! 💖💖🥪🥪 I’m going to try this one day.

Jasmine L says:

Looks delicious! stay connected 😘

Desi MJ says:

Egg Sandwich looks sO yummy👍
Fantastic video👌💗Big Like~340

Soumiz World says:

thanks for sharing this video. very well explained & nice one. New follower. Stay in touch !

Kimbra Owens says:

I love your channel. It’s so peaceful. Keep doing what you’re doing!!

anindita dutta says:

these look amazing <3 Thank you!

Ashwini W says:

Please share Creamy chicken nachos recipe

Sameeksha Chilukuri says:

Awesome recipes…way to go my friend 💐💐 all the best 😍

Varun S Y says:

Is that the wonderchef wok used to fry the eggs ? If yes then is it worth buying to make noodles and pasta ? Been eyeing it for a while !

How To Cook With Look says:

GREAT effort to make this dish….Looks so delicious as well

Shaswat Singh says:

Yummy 😋😋

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