Avocado & Coconuts Ice Cream アボカド&ココナッツアイス Japanese Vegan Recipe

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Enjoy cooking a homemade ice cream this summer!:)

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Ingredients:
1 avocado
50ml plants milk
10g coconuts oil
sweetener
coconuts frakes
cinnammon
coconuts oil

材料:
アボカド 1個
植物性ミルク 50ml
ココナッツオイル 10g
甘味料
ココナッツフレーク
シナモン
ココナッツオイル

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Music from my great friend, Masato Shimokajiya:
Email: shimoshimo0130@gmail.com

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Equipment:
Camera: Sony a7 iii (4K / Slog)
Lens: Sony Sonnar T* FE 55mm F1.8 ZA SEL55F18Z
Tripod: Marsace MT-2541
Microphone: Rode Video Mic Pro Rycote VMPR
Software: Adobe Premiere Pro CC, Adobe After Effects CC

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Comments

NoviceChess says:

Great video Aki! Your audio levels are a bit low, but overall your production is fantastic. Thank you!

Suman Pandey says:

Love it! So nice to see an ice cream without banana

Aki's Japanese Recipes for Vegans says:

Somehow I listen to the scene of 4:37~ again and again.. lol

Song Bird says:

Oh my this looks good. Thanks :)

Joanna T says:

Another wonderful video! I am definitely making this. Thank you, and hello from Vermont (US)!

Mariam Janahi says:

That looks delicious! I'll definitely try it out since I have an abundance of avocados 😅
Can't wait for more recipes! Great video as always, man.

Stephan Lorse says:

Interesting! I'm gonna try that for sure.
Nice Videos!

Maya Bahar says:

Such a fun opening 😄 honestly at first the idea of using avocado seemed a little strange to me but I assume it might help to create the creaminess that is usually achieved by a dairy cream, very interesting.

Smilla Butryn says:

I was waiting long time for your new cooking video. Thank you for posting! :)

Chithra Raghavan says:

What a curious combination for an ice cream! Good job, Aki. 🙂

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