Kindly click SHOW MORE for the list of ingredients. 
Hi guys! In this video, I am sharing with you a light, healthy, and delicious dish that is easy to cook. Here’s my Pan-seared Mahi-mahi in olive oil, lemon, soy sauce, garlic, and dill.
I hope you’ll give this recipe a try. Thank you very much for watching.
INGREDIENTS:
2 steak of Mahi-mahi
1/2 tsp Coconut Sugar, you can use brown sugar
1 tbsp Lemon juice
1 tbsp Soy sauce
2 tbsp Butter
4-6 cloves Garlic
1 tbsp Dill
3 tbsp Oil, for searing the fish
1/2 tsp Salt, to season the fish
1/2 tsp Ground black pepper
***NOTE***
COOKING is all about your taste. Adjust accordingly.
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TAGS: living in the moment, pan-seared mahi-mahi, fish recipe, filipino food, how to cook fish, how to sear fish,
Great! Such an easy recipe!,, thanks
This was good and easy I served it with white rice super easy to make quick lunch or dinner love recipes like this
Look great! But we need a printable recipe.
Can you make a video in English instead of this disgusting Pig Guinea ?
Thank you I will try this, also you have a beautiful speaking voice!
Cook the. Ottom first to make the skin crisp up.. and when you put it on skin side down push it for 15-30 seconds otherwise the skin will become curved
hello my friend . Thanks for sharing you video
Pwede ka bang makita wala ka sa video.