Creamy Smothered Chicken Thighs Recipe:
https://www.cookedbyjulie.com/creamy-smothered-chicken-thighs/
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Okay, I tried it out but with some modifications. I did not have paprika and crushed pepper, so I substituted with curry powder. Then, I also did not have any cream, chicken broth, white wine, or butter… so I used a can of cream of mushroom instead. I know it has changed the recipe completely but… it came out… perfect! Just like the way you showed it.
👏👏 Another great recipe!🍷🙋
can you make his dairy free? use coconut milk instead of regular milk
With no ingredient amounts shown in your recipe you get a zero. We can all adjust to our own tastes but the idea is that you show us your specific recipe. You are off my list.
Making this right now! Did you cover it when putting it in the oven?
Her voice is very soothing and nice to listen to. I just want to hear her talk. Going to make this for dinna tomorrow.
What is the oven temp? Looks great. Going to see if the kids like this
This was so delicious. And easy to make. Made some mashed potato from scratch and tasted so good with the gravy. Will definitely make again. Thanks for sharing.
I’ve been looking for a good smothered chicken recipe and I have finally found one! Thank you
Damn this looks good Julie!
I make these at least a few times a month I am a very honest person, I use no less skinless chicken thighs makes it easier to eat because it’s so good, literally follow this recipe don’t be afraid of the overseasoning because I use mire than she uses and damn this is the best , my girl loves it make it with rice or Cali flour rice and it’s soooo damn good
Did you take the chciken out of the pan when you baked it
Wont the sauce burn in the ovem for that long
Can you add mushroom?
My sister likes to embarrass me in front of others for not knowing how to cook, she had her bf parents teach her and no one taught me. She belittles me any chance she gets, especially in front of her husband… Thank God for YouTube 🙏🏼 I’ll be cooking better meals than her someday soon! And I know she’ll be upset, she doesn’t want me to have any skills. If she did, she would’ve at least taught me something right?? Btw this recipe looks delish 😋 I cant wait to try it.🥰
Tried it with almond flour and didn’t have cream used half n half still came out great
My sauce is to runny how do I thicken it
An amazing recipe ! Thanks for sharing it.
This looks delicious! I’m saving the recipe 💜
Can you use this with chicken wings but it's hard to brown chicken wings so what I was thinking maybe if you boiled them first or broiled or baked them a little bit and then make your sauce and let them cook in the oven with the sauce.
Wow! This was excellent! Even my 6 year old loved it!
can I make this recipe dairy free with no butter and coconut cream milk
Which cream am I putting
what type of cream?
Super Official
You can clearly see that skillet was not super hot.
Made this for dinner last night and my family loved it💗