DHABA CHICKEN CURRY RECIPE | DESI STYLE CHICKEN CURRY RECIPE

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Dhaba Chicken Curry | Dhaba Chicken Curry Recipe | Desi Style Chicken Curry Recipe | Dhaba Style Chicken Curry Recipe | Punjabi Dhaba Chicken Curry Recipe

Ingredients for Dhaba Chicken Curry:

For marination:
– Chicken with bones, large pieces- 750 gms
– Ginger Garlic paste- 1.5 tsp
– Red Chilli Powder- 1 tsp
– Salt- 1 tsp
– Turmeric- 1/4 tsp

– Onions, chopped- 3 medium
– Ginger garlic paste- 1.5 tsp
– Tomato purée- 1 cup (2 medium tomatoes)
– Green chillies, chopped- 2 small ones
– Red Chilli Powder- 1 tsp
– Coriander powder-2 tsp
– Cumin powder- 1 tsp
– Garam masala powder- 1/2 tsp (Link to our Garam Masala Recipe: https://youtu.be/1trtejl8hwM)
– Coriander leaves, chopped- 1/2 cup
– Oil- 3+4 tbsp
– Salt- 1/2 tsp in the tomato gravy

Preparation:

– Marinate the chicken pieces with the items indicated.
– Chop the onions, green chillies and coriander leaves.
– Purée the tomatoes.

Process:

– Take a frying pan and heat 3 tbsp oil. Add the marinated chicken and fry on high to medium heat for around 5 mins.
– Now lower heat and continue to fry for another 10 mins on medium heat till chicken is half cooked.
– Switch off and keep the pan aside.

– Now, take a kadai and heat 4 tbsp of oil.
– Add the chopped onions and fry for around 10 mins on medium heat till light brown.
– Now add the ginger garlic paste and cook for 2 mins on low heat till raw smell is gone.
– Add in the turmeric, red chilli powder, coriander powder and cumin powder. Mix well and fry it for 2-3 mins on low heat to cook the masala adding a splash of water to prevent it from burning.
– Add in the tomato purée, give a mix and then add the salt.
– Add chopped green chillies and give it a mix. Cook for around 3-4 mins.
– Now transfer the half fried chicken pieces to the gravy, add all the juices in the pan too.
– Mix well and ‘bhunno’ the chicken on medium heat for around 5 mins till the chicken is coated with the masala and oil separates.
– Add a cup of water, mix well and cover & cook for around 10 mins till chicken is soft.
– Lastly add the garam masala powder, mix and add the chopped coriander leaves.
– Mix and simmer till done.
– Serve with tandoori roti or phulkas.

#dhabachickencurry #desichickencurry #highwaychickencurry #chickencurry #spiceeatschicken #spiceeatsrecipes

Dhaba Chicken Curry Recipe | Desi Style Chicken Curry Recipe | Dhaba Style Chicken Curry Recipe | Punjabi Dhaba Chicken Curry Recipe | Spice Eats Chicken Curry | Spice Eats Recipes | Chicken Curry

Music: https://www.bensound.com/royalty-free-music

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Comments

anusha potluri says:

Recipe was very simple and explanation was even more simple… I tried the recipe… It was tasting like any hotel brought chicken curry with Nice gravy… Keep sharing more recipes… Thank you…

pinkpanther bigcat says:

I cooked this meal, and my husband fell in love with me even more. 😆

sanju pandu says:

I tried it today and it tastes amazing 😍 thankyou so muchhh for the recipie

100pjp001 says:

Alright I'm attempting this this weekend wish me luck 🤞

Yasmin Schirtzer says:

Asalaam e Laikum, I’m your new subscriber & thx for sharing this recipe.

Shyama Bhattachariya says:

Itz awesome taste.guyz plzz try

priya vadanam says:

Tried today… Wow.. Sema tasty recipe tq sisy😍

SHIBANI BANERJEE says:

You are a perfectionist 👌 cook 👩‍🍳

viji ram says:

Very tasty .. tried ..thank u so much for this wonderful recipe 😊

puncru says:

It’s like tawa chicken nice recipe I’ll try it , good video

flower PLK says:

I lik the way u showing us how t cook neatly. & diz z the real meaning of cooking. A big love from from karnataka

Soulie 1 says:

Made this month ago and guess what I'm makeing it again as I type 1st class easy to follow few ingredients quick and tastes as good as many a dish at your local Indian.
TY ☺

Arun Malhotra says:

👏👏👏❤️👌👍👍👍👍👍👍

Vishwanath Gaikamble says:

Nice👌👌👌👌

Ija Arts says:

Wow…your recept is great idea keep it up. Become success

Torsvag Havfiske says:

Punjabis are hot

Torsvag Havfiske says:

Better than kfc crap

Seema Giri says:

Tried.. and was just so tasty! good recipe!

Vishi Viren says:

Curious to ask, karya paths with onions gives another flavour. You should try

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