Easy Seafood Boil with Shrimp, Corn, Sausage & Potatoes | The Perfect Summer Dinner Recipe

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Shrimp Boil Recipe: https://www.healthymealplans.com/recipe-details/shrimp-boil
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I’m Sara Lynn Cauchon also known as The Domestic Geek! My goal is to help you eat well and live better with easy and delicious weekly recipes! I’m dishing our new videos every Monday and Thursday!

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Yummy I can't wait to make this so easy too thank you!

Cecilia Roberts says:

Made this for dinner tonight! Very easy and very yummy! Thank you. Will definitely be making this again.

minie bonbons says:


NYMahogany says:

Looks delicious!! I usually take all of those things & put them into foil packets on my grill but this is a good way to make it as well…Thanks for the idea…gotta try this!!

Gillian Smith says:

Looks delicious. Do you use the broth for another dish?

Angelica Chakraborty says:

What do you do with the leftover broth that isn't poured over the boil with butter?

Nini Moore says:

Looks really good I will try it Thank you for sharing

style dazzle says:

Can u please try Indian type recipes if u can

workofivory says:

Wowwww looks amazing! And old bay ftw! Maryland shoutout 👌🏻

Deb wright says:

👁👁Your cooking style is the reason I like and subscribe. 😍😍Your cooking videos are short to the point and delicious. You're one of my top chefs to watch and learn how to become a great cook in the kitchen. Thanks! Domestic Geek, you're among the best.😋😋😋😋

Millie O. says:

Yes please; thank you…🤗

BigBossMan538 says:

Is this crock pot friendly?

Anne M says:

Just made some this past weekend! We call it "Frogmore Stew" …. what a friend of the family called it and it was such a fun name …it stuck!

OzaAh says:

i'd like to know why you didn't stick to vegetarianism? great vids though

Kaki Mui says:

Does it matter how much I put for water to boil?

Cris ShmyS says:

I don't like shrimp. What can I replace it with?

Lekcje w kuchni says:

Such a comfort food full of goodness! Looks so pretty on a plate!

Naab G. says:

For more flavor, use chicken stock instead of water. Your liquid should be red not almost clear

A.C. says:

O👏🏽M👏🏽G!👏🏽 Thank you for simplifying this recipe! I will definitely be trying this recipe and making sure to you the credit 👍🏾😋

Veronica Mokunui says:

I know what we're having this weekend!
Thanks for all the recipes. I found your channel and I've been watching all past videos. You make it all so easy🤙🤙🤙

stephtrapp says:

Yum! We love adding mushrooms to our boils and smearing the garlic on some crusty bread!

Ragana Regnbue says:

How do you actually eat the corn on the cob in a dish like this. Do you scrape the corn off with a knife?

R Garlin says:

Wow. Looks scrumptious. Ima gonna try this later in the week. Thanks TDG!🙏♥️

Drouin Johnny says:

Love that recipe….💗

Raven wright says:

You can't be serious lol

Sidra Raza says:

Our meat eid is coming this weekend. Plz let us know more asian recipes of mutton and beef

Deadlicious says:

I just want to take a moment to thank you for the inspiration. I love watching your videos.

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