Enjoy this amazingly delicious Japanese dish called “shigureni” , soy and sugar caramelized short rib with plenty of fresh ginger.
[Ingredients / 1 serving]
Short-rib 4 oz
Short-grain brown rice
How to cook Japanese rice in rice cooker
How to cook Japanese rice in pot
Soy sauce 1 tbsp
Mirin 1 tbsp
Sake 1 tbsp
Sugar 1 tbsp
Water 2 tbsp
Tools I use in my channel
Yoshihiro Japanese Petty Utility Knife 6 In (Amazon)
Staub Round Cocotte 2.75-quart, Black Matte (Amazon)
Staub Round Cocotte 16 cm, Black Matte (Amazon)
Zojirushi Rice Cooker (Amazon)
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My Midnight Japanese Recipes shares Japanese comfort food recipes that I cook and eat (usually around midnight : ) . Nothing serious but easy, yet tasty and satisfying food that I love.