Good for you gluten-free snacks

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Snack foods are often filled with gluten-containing ingredients and lots of fats and sugar. But they don’t have to be! Snacks can be made using naturally gluten-free ingredients that are packed with protein and fiber and will boost energy in your body.

In this video we demo three naturally gluten-free snack recipes including: Old Bay Spiced Kale Chips, Edamame Guacamole and Roasted Seasoned Chickpeas.

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