In this video I show you how to prepare a fried seafood platter, just as it is done up and down the southern states along the Gulf of Mexico! Growing up, my …
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One of the best looking seafood platters I have ever seen. Drool!
Looks ridiculously good and perfect! You more than earned a sub! Btw, is
that parsley you garnish over the food?
Oooooh! YOU DID THAT! Thank you for a great video and absolutely
scrumdelicious looking seafood!
Subbing right now.
God danm that looks really good!!!!!
This is some good cooking
man i miss America people in Canada don’t eat good like this i am deff
going to make this and i can’t wait to come back home
Nice trout… it’s gotta be over 20″
Wow, mouth watering! Thanks for sharing ;-)
looks good but do you really trust seafood from the gulf you live ther not
me
Awesome!!!
I’m loving that deep fryer! It kicks some serious but!
Ha Ha. Yep, makes total sense. The fried seafood (dipped in cocktail and/or
tartar sauce) just can’t be beat but it’s still damn good cooked up a
little healthier. Heck, we ain’t teenagers anymore. Just subbed your
channel a few weeks ago. Great stuff. Keep em coming!
Thanks man! Living in south Louisiana, you are no stranger to this kinda
eating or cooking! I think we have the best food in the world right here on
the coast! I would not trade it for anything
Oh forgot Thumbs up every one this is SUPERLISIOUS!!!
Thank you Karen
Cool fryer! Awesome meal. You made me so hungry,
This all looked incredible. But those shrimp made my mouth water
Thank you
It was too good, lol! I bout busted my belly 😉
Thanks so much! I really appreciate it! First time to use this deep fryer,
and I’m really liking it! I will only use it on big family cooks like this
one. It holds 4 gallons of oil, and not really cost effective for smaller
cooks. I wish I would have had this a few years ago, when we had our family
reunion! I fried 50 pounds of shrimp on a electric home style deep fryer,
lol
Brother this is the best home platter ive ever seen…its 11 at night and
im soooo tempted to go and fry!
That is for sure! He wasn’t getting my fish! Not this time 😉
That fryer sure does the trick everything looked incredible. I sure do miss
the fresh seafood when I lived on the coast. Great cook Rus.
Thanks Manuel! I just had some left overs, lol 😉
Lol! I don’t blame you since all you have are fish sticks, lol! Thank you
for watching and commenting
Man Russ that was a feast. Awesome video.
Thank you so much! Sal sent me that Abita Mardi Gras Bock awhile back, and
I’ve been saving it for this cook
Great looking meal and that fryer is killer! Looks very well built,
stainless? Guess you cant show it more because of tastemades rules? Where
did you buy it from?
Russ, as usual great job. What brand of fryer, and also how do you keep
everything warm without turning mushy while your frying all those batches?
P.S You are my hero…lol.
Thank you, and you seen what I went for first lol! My son and his family
came over to eat, and he just about busted his belly filling up on those
shrimp, lol
There isn’t very much that I would put above a great seafood platter, if
anything
That’s a lot of shrimp and a lot of determination
DAAAMMMNNNN !!! That feast looked so good that I’ve made up my mind to save
the money to buy a big deep-fryer like that one. Great Vid man
Thanks K-Ray! I appreciate it brother! Yeah, I’m loving that Bayou Classic
deep fryer
Thanks Joe! I know you can appreciate our great seafood here on the Gulf
Coast! It just don’t get any better!
What a feast, would love some of that fish and oysters for realz!
Yes sir that’s how we do it down here in South Mississippi!
Yep, but it sure was worth the effort
This is pretty close to heaven for me.
I kind of went over how it works in the video, but the unit is made by
Bayou Classic. This model is the 700-701 four gallon bayou fryer made of
all stainless steel. There is a lot more information online, on their
website.
Thanks Micah, and yeah, I cooked up a pile of this goodness yesterday!
That’s awesome Rus, I love that outdoor deep fryer rig you have there.
My My My that sure made me hungry Rus. I remember so many trips to get
seafood platters on the coast. Yours looks delicious!! Good ole Good ole
My mom is the true southerner, I was only born there. I was raised a yankee
lol.
Lol Randy! You have a great way with words my friend! I use that Jiffy box
for one thing only, and you seen it, lol! My 3rd wife, ummm, wait a minute,
was it my 3rd or 2nd? Oh, it was my 2nd wife. She made the best hushpuppies
that I have ever eaten, and she did them with the Jiffy, and she would
never give me her recipe! This is not her recipe, but close. I will
eventually figure out just how she did hers, lol! I’ve eaten Zatarain’s
fish fry all my life. Good Stuff! Thanks Randy!
Awesome looking meal and very cool fryer too!!!
BRUAHHH! that platter ain’t nothing but the truth!! That’s a neat little
cooker you have there.