How to cook Lamb Casserole

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How to cook Lamb Casserole
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Ingredients
700g lamb shoulder (cubed)
1kg mixed veg (carrots, potato, onion and parsips)(cubed)
20g butter
2 tsp mint sauce
2 tsp sweet chilli sauce
3 cloves garlic
2 tbsp flour
2 tbsp oil
half a bottle of red wine
salt and pepper to taste
fresh sprigs of rosemary, thyme and mint

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Comments

den o says:

Looks lovely. I am trying to get my son to eat more veg … he's 22 … going to try this.

Snake Jones says:

LOL! The wifey has no sympathy! 😀 2:01

MegaMissfitz says:

Morning sweet cheeks! Id prefer a sarky lamb cassarole 🐑🐑🐑

JesusFreakJen says:

I like your background music. Who is the band?

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