How To Make Yakisoba (Recipe) 焼きそばの作り方 (レシピ)

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Yakisoba is a classic Japanese stir fry noodles with pork and vegetables seasoned with sweet & savory sauce similar to Worcestershire sauce.

PRINT RECIPE ▶ http://bit.ly/YakisobaRecipe

Prep tim: 10 mins
Cook time: 20 mins
Serves: 3-4

Ingredients:

½ onion
1 carrot
3 shiitake mushrooms
2 green onions/scallions
4 cabbage leaves
½ – ¾ lb (227-340g) sliced pork belly (or your choice of meat and/or seafood)
2 Tbsp oil
Freshly ground black pepper
1 package Yakisoba Noodles (comes with 3 servings)
4-6 Tbsp yakisoba sauce (Recipe follows)

Yakisoba Sauce (Makes ½ cup (8 Tbsp))

2 tsp granulated sugar
2 tsp soy sauce
4 tsp oyster sauce
4 tsp ketchup
4 Tbsp Worcestershire sauce

Toppings (optional)

Dried green seaweed (Aonori)
Pickled red ginger (Kizami Beni Shoga)

Instructions with step-by-step pics ▶ http://bit.ly/YakisobaRecipe

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Comments

Just One Cookbook says:

I'll be here for next 30 mins if you have any questions, let me know. :) Thanks so much for watching! P.S. My SHOP page is now live if you want to know what equipment I use. http://www.justonecookbook.com/shop/

Densester says:

Kabamaru homies where we at?

Lolit Bautista says:

Thank you so much for sharing your recipe.God bless you

Clyde Inouye says:

Really appreciate the summary of the recipe used laid out at the end of the video. Easy to take a screen shot and print. Thank you.

Me Mine says:

I need that pan, where I can find and what they call, frying pan

Willian Ibrahim says:

I recently found out Yakisoba isn't very popular in the US, so sad. Such an underrated dish.
Your video is impeccable. This is art. Thank you.

Bhubesh . M says:

Hey, hate to ask this but i couldn't find Worcestershire as well as Oyster sauce anywhere near me. I can omit the oyster sauce but is there anything I can do to substitute worcestershire with?

Karla Lujan says:

Beautiful video and the recipe OmG 😱 I will try to make this soon I just have a question…the pork belly it’s the same like bacon ??

Indranie Dasgupta says:

It's soon going to be my favourite dish 👍! Thank you 👍❤️

Nina Raz says:

Leftover turkey yakisoba..? Lolol

Nessie ZZHuang says:

Hi, i just started watching ur vids and managed to cook my first yakisoba today! It taste oishii… 😊😋 ARIGATO!

Bella's Healing Artistry says:

Great! Loved it! New sub

} entropatic says:

Wah..~ Just made this. I didn’t use spring onions, no meat and double the amount of sauce (compared to the amount you had, my original amount only seemed to be a quarter). They didn’t have yakisoba noodles where I’m from so I used regular ones and added some salt. It’s so delicious, much better than all in one store bought meals! Thank you so much~!

Jay Mol says:

Mio Naganohara wants to know your location.

T Phang says:

Just tried this recipe. It was delicious. Thank you. ❤️

Gail Lu says:

I cant wait to try this! what do you call the mixer you used @1:18 . I would like to get one : )

Wertheim 949 says:

Wow so easy all the sauces i have it in fridges. She is Japanese but speak English fluently

Hanamizuki Receitas says:

Esse Yakisoba está perfeito!!!👍

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