Japanese "Kara-age" Fried Chicken | Japanese Recipes

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Super easy Japanese “kara-age” Fried Chicken recipe.

[Ingredients / 1 serving]

Chicken thigh with skin 10 oz

Soy sauce 2 tbsp
Sake 1 tbsp
Garlic

Lemon wedge
Kewpie mayo

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My Midnight Japanese Recipes shares Japanese comfort food recipes that I cook and eat (usually around midnight : ) . Nothing serious but easy, yet tasty and satisfying food that I love.

Enjoy!

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