Lemon Rice – South Indian Recipes – Vegetarian – Telugu Vantalu

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Lemon Rice is a Indian vegetarian recipe for breakfast or dinner in India. This is a simple rice recipe which does not take much time to prepare. It is tasty and feels fresh and good to eat lemon rice. The fresh lemon flavor with the aroma of garlic and green chilies is simply the best.

INGREDIENTS:
Cooked plain Rice
Oil
Mustard seeds
Urad dal
Chana dal
Peanuts
Dry Red Chili
Green Chili
Garlic – washed and crushed
Asafoetida
Curry leaves
Turmeric powder
Salt
Lemon juice

PREPARATION:

Cook plain rice.

Heat a pan and add Oil, Mustard seeds, Urad dal, Chana dal, Peanuts, Dry Red Chili, Green Chili, Garlic, Asafoetida, Curry leaves, Turmeric powder and salt. Put off the stove and add lemon juice.

Mix well, rice and the lemon juice saute and serve.

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Comments

Moseena banu R M says:

It's not our south Indian lemon rice

Moseena banu R M says:

Add roasted and halved peanuts in last

kadapa vantalu cooking channel says:

Wow amazing

vijay prajapati says:

Why you not clean Garlick I like your recipe but you are not doing nice job

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