International Cuisine subject Orientation class talks about the course outcomes of the subject matter.
It is more about the cooking methods and techniques, foodways, culinary practices, cultural practices and also study about the history, topography, climate, geography and religion.

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Jo Ann Abadejos Abad II

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Comments

Princess Lerum says:

November 21, 2020 at 12:19 am

#NewNormal 😍😁

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Ms._Lories Igan says:

November 21, 2020 at 12:46 am

❤️❤️❤️

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BE Tutorials says:

November 21, 2020 at 12:47 am

Nice Mam Jo-Ann!

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Pauline Angelica Ramilo says:

November 21, 2020 at 1:13 am

#NewNormal.😊

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