Amazing cutting skills ~ It’s Culinary Magic to watch Masterchef John Zhang cutting cuttlefish and butterflying fish fillets with such a precision.
#seafood #chinesefood #howto
Knife skills are one of the most important parts of the culinary arts. Master chef John Zhang shares two delicious seafood recipes with satisfying knife skills and step by step instruction.
The first recipe is a unique combination of seafood and ribs.
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Plz Off the Tap water π π π
As much as I love the music. Could you leave the sound of the chef cooking in? It's more immersive.
Dont like him waste so much water.
I want to taste that cuttlefish and porkribs. Looks so good! Chef is amazing.
cut the water while cooking idiot
do u take bath aslo with oil bro π€£π€£π€£π
Looks exquisite…π
Beautiful! πππππ
I can do this too which is why I have my own channel with millions of likes oh wait….
Nice preparation chef ππππππΊπΊπΊ
This chef is a knife master who deserves more recognition!
Correct me if I'm wrong, but that cuttlefish is overcooked, no?
Chef John is such a master, I like how he holds the back of the ladle when pouring the hot oil out of the wok, nice technique sir, I'm always learning from you.
where can i get the music .. it so soothing
How many of you worried about free water flow
I asked for the vanilla paste, not the cuttlefish!
Please dont mind me if you close the tap π
Hi chef i have someting question? Why u not use a soup stock you use water
Hes back YAY π
Wonderful… Perfect work…….. with love from INDIA.
Please turn off the water tap. Don't waste water.
Did anyone notice that the water tap was open in most part of the video?
What a waste!
Requesting for Polonchay soup video!
Please stop wasting water, paying for water does not give you the authority to waste. Think about next generations or for those who do not have access to clean water. I like your channel and cooking but not wasting water!
Please let someone turn off the faucet…
Excuse me chef ur tap is running please close it if not in use. No offence. Really great looking dish β€οΈππΎ
this is what you call a perfection
The food is his canvas!
Such skills
Thank you for sharing chef, stay blessed.