Spaghetti With Tomato & Basil Sauce – Hearty Dinner Recipes – Italian Recipes

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A healthy tasty quick snack for children’s tiffin.

• 1 tbsp olive oil
• 1 garlic clove, crushed
• 400g can chopped tomatoes
• 1 tsp vegetable stock powder or ½ crumbled stock cube
• 1 tbsp tomato purée
• 1 tsp sugar
• few basil leaves

1. Heat the oil in a pan, add the garlic, then gently fry for 1 min.
2. Tip in all the other ingredients, except the basil, then bring to the boil.
3. Reduce the heat, then simmer uncovered for 5 mins, stirring occasionally.
4. To finish, tear the basil leaves, then stir into the sauce.

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