Masterchef John Zhang shows you how to make the juiciest crispy honey chicken, which brings this recipe to a whole new level of yumminess!
Honey Chicken – Popular takeout recipe with crispy, tender chicken in a sticky and sweet honey sauce. Chef John uses whole chicken and sesame to bring a new twist and make it super juicy.
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Yellow Whole Chicken: 1
Sand Ginger: 150g, sliced
Salt: 1 tsp
Sand Ginger Powder: 1 tsp
Green Onion: 20 g
Saseme: 20 g
Egg White: 2
Lemon Juice: half lemon
Honey: 1 tbsp
Corn Starch: 1 tbsp
Veg. Oil for frying
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