WHAT'S FOR DINNER? | CROCKPOT RECIPES | SLOW COOKER RECIPES | DUMP AND GO MEALS πŸ₯˜

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* Shrimp Alfredo Mac N Cheese *
1 package of pre-cooked shrimp
Auntie NoNo’s Seafood Seasoning
8 oz. Shell Pasta
1/2 cup Grated Parmesan Cheese
1 Pint of Heavy Cream
2 Tbsp Minced Garlic
1/2 cup of butter
SautΓ© Shrimp on Medium-High Heat for 5 minutes. Sprinkle with Seafood Seasoning desired amount. Boil Pasta according to Packaging. Drain. Add Cooked and Season Shrimp.
Make the Homemade Alfredo Sauce and Pour over top of Shrimp and Pasta. Heat on Medium to thicken.
**Homemade Alfredo Sauce
Melt 1/2 cup of butter in medium sized pot. Add 1 pint of heavy cream. Add 2 Tablespoons of Minced Garlic. Add 1/2 cup of Grated Parmesan Cheese. Bring to a boil. Remove from heat. Sauce will thicken.

* Crock-Pot Ranch Pork Chops and Potatoes *
Boneless pork chops
2 cans condensed cream of chicken soup
8-10 small red potatoes
1 – 1 oz. package of dry ranch seasoning mix
1 cup milk
Grease your slow Cooker. Rinse and slice the red potatoes into quarters.
In a bowl, add the cream of chicken soup, salt, pepper, ranch seasoning, and milk and mix.
Add the potatoes to the slow cooker, and top with the pork chops. Next, pour the soup mixture over the top. Place the lid on top, set the temperature to low, and cook for seven hours. After seven hours, shred the pork chops and serve.

* Slow Cooker Cordon Bleu *
Ingredients
3 – 4 Chicken Breast
1 Box of Cornbread Stuffing Mix
1 Can of Cream of Chicken Soup with Herbs
1/2 cup Butter melted
1/4 cup Milk
Ham
1 Package of Swiss cheese
Place Chicken Breast in Crock Pot, and top each with a slice of Cheese, then Ham.
In a bowl, mix can of Soup and Milk together, then pour mixture evenly over Ham.
Evenly sprinkle dry Stuffing Mix on top, then drizzle melted butter over Stuffing Mix.
Place lid on Crock Pot. Cook on HIGH for 5 hours or LOW for 8 hours. Enjoy!

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#whatsfordinner #easyrecipes #slowcooker #crockpot

This video is sponsored by Auntie NoNo’s.

What’s For Dinner? / Easy Crockpot Dinners / Slow Cooker Recipes / Dump and Go

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Comments

Noelle Trent says:

Can you share the details on the Pasta Pot you used on your first recipe please?

Lellie Sosa says:

I really enjoyed this video. All of your recipes look delicious. Happy holidays.

Clogger_Tiffany says:

I had my wisdom teeth removed over 15 years ago as an adult. I’ve never regained full feeling in half of my lip or the skin below it. It tingles when I touch it but that’s it.

Pamela King says:

Feel better! Eats look delicious ty

Sandy Jolley says:

Where do you buy Nono seasoning

Christeen Price says:

Awesome recipes, thanks πŸŽ„πŸŽ„πŸŽ„

Ray Selby says:

Sue here: nice job young lady! The suppers look so good. Can't wait to make them. I only ask (I could be your grammy) that you add some colorful veggies to your plate – sweet peas, green beans, delicious broccoli, beets, butternut squash, simple green salads. πŸ₯’πŸˆπŸ₯•πŸ…πŸ₯‘

Simply Enjoying Life says:

I hope you healed up well from your wisdom teeth extraction. ❀

Kathleen Bausum says:

I hope you're feeling better soon, sweetie!❀❀❀❀

Nancy Farkas says:

I had all my wisdom teeth out at once. That was miserable. That actually had to knock me out cause they were growing in crooked

Marci Dragicevich says:

I've made the chicken cordon Bleu before in the oven, never tried in the Crockpot. Definitely a time saver!

Maria Frazier says:

Thank you! ❀️

Dannie McDonald says:

You had me at "shrimp "! But the only other 2 look scrumptious, too! I hope you feel better soon and will be able to try these dishes.

J Jones says:

Thanks for 3 great looking recipes, got some really busy working days towards Christmas so these will be perfect. Well done and sorry about your wisdom teeth, hope you'll feel better soon xx

Jill Melton says:

I am glad your feeling some better girl. Love the recipes. Girl that cordon blue looks amazing. Was it good

Denise Doling says:

Hope your feeling better. Did you get all drugged up when you got your wisdom teeth pulled. ? Did you video it. Lol. Have ya ever watched the utube videos on wisdom teeth??? Its hilarious. Omg. I loved all your recipes. Mmmmmm. Going to try them. Thanks girl. Hugs.

Lacy Henley says:

Hope you feel better soon

Amy Ethridge says:

Got me 2 of those seasoning sets – one for me (yay) and one for my 21yr old son who’s away at school and been trying new things in the kitchen. 😊 Hope you’re feeling better!

Becky Hines says:

It all looks good. You were just fine in the video. I didn't notice any problems. I was a mess when I had mine out. Ended up with dry socket. Ugh!

Manon Crucitt says:

Hope you feel better soon πŸ™I'll be praying for you. Thanks for the wonderful meal ideas! They all look delicious πŸ˜‹

Kim Johnson says:

I made that before. Its darn darn good.

Valinda Crosby says:

I feel your pain sister , I had my wisdom tooth pulled on one side when I was in my 30s I still have my top and bottom on one side of my mouth and I never had any problems with them

Deanna Hockenberry says:

Everything looks yummy.

Jennifer Williams says:

Feel better soon!! :)

Jennifer Graham says:

You look fine to me, I like the pasta and shrimp recipe, stay well.

Watermelon Gal says:

These look super good! Thanks for sharing them with us!

Mr. Belding says:

I’m one of the few people out there that never got their wisdom teeth.

Angela Carpenter says:

I'm making the pork chops

Melissa Kern says:

I'm so behind on watching videos. So sorry you are uncomfortable. Hope you feel better soonπŸ’œ

Lindsay Ann says:

I need to try the shrimp Mac and cheese!!! I love this garlic knots! They are good.

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