12 Christmas Cookies That Will Impress Everyone You Know | NYT Cooking

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These are 12 Christmas cookies for the modern era. Susan Spungen is a food stylist and cookbook author. She created these cookies as reimagined classics. Marbled Tahini, Dirty Chai Earthquakes, Homemade Pocky and more. Get the recipes: http://nyti.ms/2DNBJaU


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All the food that’s fit to eat (yes, it’s an official New York Times production).

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Lma Prez says:

Yummy 😋 looking so delicious and easy to make thanx, can’t wait to try your recipe 👍🏼

Perth Kraya says:

I love just looking at them.

Jenn Lovesbert says:

Fancy n beautiful

Eva Schmidt says:

I am in love
Thank you for sharing you talent

Radosław Waszkiewicz says:

I'm here for the cookie porn.

Sophie says:

give her a show

Bethany Conner says:

She’s like the Bob Ross of cookies

kakafan77 says:

How beautiful!!!!!!

signalfire6 says:

All that obsessive-compulsive worrying about 'getting the bubbles out of the icing' and making sure the icing is all the way to the edge with no drips, but you don't PULL YOUR HAIR BACK OUT OF THE WAY????? I'm cringing through these watching women with long hair nearly falling into the food…

mah tay says:

what do you make the cookie base out of? all accoutrements, no substance. no base. Start from the start, please. if its a simple sugar cookie, I could come up with variations. the gaul.

ToxicReaper3 says:

I looooveee her personality through this whole video. The marbled tahini cookies look AMAZING. Tbh, I'd love to try all of these.

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